Cheeses
that are good for you
A selection of renowned cheeses
quality that combines variety and experience
A selection of renowned cheeses
quality that combines variety and experience
Mozzarella| EDAM | Danbo | Provolone
Goya | Tradizio | Prato | Gouda
A selection of renowned cheeses
quality that combines variety and experience
TO EXPORT
A selection of renowned quality cheeses that combines variety and experience
cremoso
Available:
Traditional / Lactose-Free
2kg / 450gr
High moisture cheese,
Made with milk
Standardized. Soft paste, slightly acidic taste and mild, pleasant aroma.
SALUTARE
Available: Traditional
450gr
High-moisture cheese, made with standardized milk, acidified by lactic bacteria culture and coagulated with rennet. It has a soft paste, elastic consistency, sweet flavor and a pronounced, typical aroma .
por salut
Available:
Lactose-Free / With Phytosterols /
No Added Salt
2kg / 450gr
High-moisture cheese, made with standardized milk. Soft paste, elastic consistency, sweet flavor and typical pronounced aroma.
DAnBO
Available: Lactose-Free
4kg / 2kg / 450gr
A medium-moisture, fatty cheese with a mild aroma and characteristic flavor. It has a uniform, semi-hard, elastic, and closed yellowish-white paste.
sardo
Available: Lactose-Free
3kg
Low moisture and semi-fat cheese. Hard, compact, crumbly and granular paste, with a characteristic and well-developed flavor and aroma.
MOZZARELLA
Available: Lactose-Free
4kg / 2kg / 450gr
Semi-hard, fibrous and elastic cheese, yellowish-white in color and with a poorly developed flavor.
PROVOLONE
Available:
Lactose-Free / With Oregano
4kg / 2kg / 450gr
A semi-hard, compact, stretched-paste cheese with a mildly spicy, pleasant, and well-developed flavor and aroma.
BY-PRODUCTS
CREAM
Available: Traditional
RICOTTA
Available: Traditional Semi-Fat / Traditional Semi-Fat Unsalted
OTHER PRODUCTS
Provolone
SOFT
Available:
Creamy 4 kg wheel
SEMI-HARD
Available:
Danbo 4 kg last
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YARN
Available:
4 kg wheel of Mozzarella
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cremoso
Available:
Traditional / Lactose-Free
4kg / 2kg / 450gr
High-moisture cheese, made with standardized milk. Soft texture, slightly acidic flavor, and mild, pleasant aroma.
salutare
Available: Traditional
450gr
High-moisture cheese, made with standardized milk, acidified by lactic acid bacteria culture and coagulated with rennet. It has a soft paste, elastic consistency, sweet flavor and a pronounced, characteristic aroma.
por salut
Available:
Lactose-Free / With Phytosterols /
No Added Salt
2kg / 450gr
High-moisture, fatty cheese made with standardized milk. Soft, with an elastic consistency, sweet flavor, and a pronounced, characteristic aroma.
Dambo
Available: Lactose-Free
4kg / 2kg / 450gr
A medium-moisture, fatty cheese with a mild aroma and characteristic flavor. It has a uniform, semi-hard, elastic, and closed yellowish-white paste.
sardo
Available: Lactose-Free
3kg
Low moisture and semi-fat cheese. Hard, compact, crumbly and granular paste, with a characteristic and well-developed flavor and aroma.
mozzarella
Available: Lactose-Free
4kg / 2kg / 450gr
Semi-hard, fibrous and elastic cheese, yellowish-white in color and with a poorly developed flavor.
provolone
Available:
Lactose-Free / With Oregano
4kg / 2kg / 450gr
A semi-hard, compact, stretched-paste cheese with a mildly spicy, pleasant, and well-developed flavor and aroma.
BY-PRODUCTS
CREAM
Available: Traditional
RICOTTA
Available: Traditional Semi-Fat / Traditional Semi-Fat Unsalted
OTHER PRODUCTS
Provolone
soft
Available:
Creamy 4 Kg
semi-hard
Available:
Dambo last 4 Kg
YARN
Available:
Mozzarella wheel 4 Kg
Capilla del Señor SA
Avenida Raúl Borras Nº 2500 - (5900) Villa María - Córdoba - Argentina
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lacteoscds@lacteoscds.com.ar | Contact us by clicking here.