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Who are we?

We are an Argentine family business, located in Villa María (Córdoba). Since our beginnings, we have worked with disruptive innovation, both for the company and for our environment.

We do this through a holistic, collaborative, professional, and human-centered approach, where every decision builds trust. We do this through four interconnected work areas:

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• La gestión de personas: 

En un ecosistema de gestión evolutiva y con un modelo de autoliderazgo colectivo. Creemos que cada integrante de nuestro equipo puede contribuir a la organización a través de la confianza y el compromiso.

• Digital transformation:

We work with a comprehensive real-time management software for milk collection and the production process.

• R&D:

We work on research, development and innovation processes in an integrated manner together with public and private institutions and companies.

• Marketing and distribution:

We partner with companies that provide warehousing, picking, invoicing, sales, delivery, and collections services. In addition, we have a professional marketing and communications team that focuses on direct business digitization.

By collaborating tirelessly, responsibly, united by shared values and objectives, each new day will bring a new, fairer, and more supportive social order.

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We have the verification

Hazard Analysis and Critical Control Points

Critical Control Points (HACCP,

(by its acronym in English),

granted by SENASA.

This certification is essential

in order to be able to export.

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Our management system

quality is certified by

IRAM-ISO 9001 since 2013.

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We received our 3rd Triple Impact Certification, which validates our commitment to continue managing through continuous improvement in all our processes in order to achieve sustainable development

We were certified in Continuous Improvement, Environmental Management, Sustainable Management System and Social Management.

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We are an Argentine family business, located in Villa María (Córdoba). Since our beginnings, we have worked with disruptive innovation, both for the company and for the people.

as well as for our environment.

In an evolving management ecosystem with a collective self-leadership model, we believe that every member of our team can contribute to the organization through trust and commitment.

By collaborating tirelessly, responsibly, united by shared values and objectives, each new day will bring a new, fairer, and more supportive social order.

senasa_2x.png

We have the Hazard Analysis and Critical Control Points (HACCP) certification, awarded by SENASA.

This certification is essential to be able to export.

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Our quality management system has been certified by IRAM-ISO 9001 since 2013.

Triple-Impact-Certification250.png

We received our third Triple Impact Certification, which validates our commitment to continuous improvement in all our processes to achieve sustainable development. We were certified in Continuous Improvement, Environmental Management, Sustainable Management System, and Social Management.

Who are we?

We do this through a holistic, collaborative, professional, and human-centered approach, where every decision builds trust. We do this through four interconnected work areas:

We work with a comprehensive real-time management software for milk collection and the production process.

We work on research, development and innovation processes in an integrated manner together with public and private institutions and companies.

We partner with companies that provide warehousing, picking, invoicing, sales, delivery, and collections services. In addition, we have a professional marketing and communications team that focuses on direct business digitization.

• People management:

• Digital transformation :

• R&D :

• Marketing and distribution:

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2024

We expanded wholesale sales nationwide and offer our products throughout the country.

We won the bronze medal at the World Cheese Awards for our lactose-free, gluten-free cheese.

Discover our main milestones!

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2023

Certified with the CAME Triple Impact seal. We were recognized for our commitment to animal welfare and sustainability, meeting the UN's terrestrial ecosystem life goals.

We won the 1st prize for Industrial Innovation "Governor Dr. Ramón Bautista Mestre" and, together with Sensaciones queseras, we won the award for Association for Industrial Development at the Industry Day and Córdoba in the World Awards.

We won two gold medals at the XVII National Cheese Quality Competition for our Mozzarella and Creamy cheese.

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Fuimos la empresa más premiada en el 1° Concurso Nacional de Quesos con un total de 5 premios. Tmando el 2° y 3° puesto en la categoría blancos con nuestros Cremosos, el 2° y 3° puesto en con nuestra Mozzarella tradicional y Mozzarella sin lactosa, y finalmente el 3° puesto con nuestro Provolone. 

​

Ganamos el segundo puesto en el 12° Concurso de quesos Totora, Santa Fe con nuestro Cremoso.

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Fortalecimos nuestros vínculos académicos y profesionales, al batir nuestro propio récord de visitantes de instituciones nacionales e internacionales. 

 

¡Recibimos a 348 personas!

2022

We won the bronze medal at the World Cheese Awards for our mozzarella cheese

We expanded wholesale sales nationwide and offer our products throughout the country.

We won the bronze medal at the World Cheese Awards for our lactose-free, gluten-free cheese.

Certified with the CAME Triple Impact seal. We were recognized for our commitment to animal welfare and sustainability, meeting the UN's terrestrial ecosystem life goals.

We won the 1st prize for Industrial Innovation "Governor Dr. Ramón Bautista Mestre" and, together with Sensaciones queseras, we won the award for Association for Industrial Development at the Industry Day and Córdoba in the World Awards.

We won two gold medals at the XVII National Cheese Quality Competition for our Mozzarella and Creamy cheese.

We were the most awarded company at the 1st National Cheese Competition with a total of 5 awards. We took 2nd and 3rd place in the white cheese category with our Creamy cheeses, 2nd and 3rd place with our traditional Mozzarella and Lactose-Free Mozzarella, and finally 3rd place with our Provolone.

We won second place in the 12th Totora Cheese Competition, Santa Fe with our Creamy cheese.

We strengthened our academic and professional ties by breaking our own record for visitors from national and international institutions.

We welcomed 348 people!

We won the bronze medal at the World Cheese Awards for our mozzarella cheese.

2024

2023

2022

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Discover our main milestones!

MISSION

We are a dairy SME that produces and markets innovative, high-quality products for both domestic and international markets. Our gradual growth is based on ethical values that encourage employee engagement and foster collaboration with customers, producers, and suppliers. Our commitment to sustainable development allows us to maintain the trust of the communities and the environment where we operate.

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VISION

To achieve a sustainable value creation network, made up of self-managed collaborators, suppliers and customers convinced of the opportunities of constructive partnerships, where we can deliver special high value-added products to a demanding global society that values us and renews our license/permission to continue acting as a result of our responsible behavior.

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VALUES

1. Trust

We build it through honesty, transparency, and consistency in our actions. It is the foundation for building healthy and lasting relationships, both internally and externally.

2. Service Attitude

Our mission demands that we be useful. We must always add value, and to do this, we must first know and understand needs, and then serve society.

3. Excellence and Quality

It's not a goal. It's a decision about how we choose to do things and navigate our path. We may make mistakes, but our attitude will always be one of learning and continuous improvement.

4. Well-being and Human Development:

Our company will only grow if we grow first. No company is better than its people.

5. Responsibility and Commitment:

We make decisions and act prudently, considering the impact of our choices and analyzing the risks. We are committed and strive to fulfill the responsibilities entrusted to us and accepted by each of us.

6. Creativity

We are convinced that there is still much to explore and we can contribute with new and better ways of doing things

things.

7. Sensitivity

We are part of a social system that we can only understand by being attentive to the expectations and requirements of the environment, as well as to the impacts of our actions, ensuring that these are always positive.

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MISIÓN

We are a dairy SME that produces and markets innovative, high-quality products for both domestic and international markets. Our gradual growth is based on ethical values that encourage employee engagement and foster collaboration with customers, producers, and suppliers. Our commitment to sustainable development allows us to maintain the trust of the communities and the environment where we operate.

VISION

To achieve a sustainable value creation network, made up of self-managed collaborators, suppliers and customers convinced of the opportunities of constructive partnerships, where we can deliver special high value-added products to a demanding global society that values us and renews our license/permission to continue acting as a result of our responsible behavior.

VALUES

1. Trust and commitment
We build relationships based on honesty, transparency, and consistency in our actions, acting prudently and fully committed to our responsibilities. This allows us to cultivate healthy and lasting bonds, both internally and externally.

2. Excellence and human development
Excellence is a choice: we choose to walk this path, knowing that mistakes are part of it, but they will leave us with valuable lessons. We prioritize continuous improvement at every stage of production and work for the comprehensive growth of our team.

3. Creativity and sensitivity in service
We innovate to find new and better ways to add value, always attentive to the needs of the environment and committed to serving effectively and empathetically.

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Corporate Social Responsibility

We are committed to promoting and implementing the concept of Corporate Social Responsibility (CSR) as an essential management model. We invest time and effort in continuously self-evaluating, diagnosing, and planning our performance in this area.

How do we meet the sustainable development goals?

All our products are made following the 17 Sustainable Development Goals (SDGs) proposed by the UN, which earned us the Triple Impact seal certification from the Argentine Confederation of Medium Enterprises (CAME).

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Get in touch with our advisor!

Do you want to know more about our actions or
collaborate with us?

Position

Do you want to know more about our actions or collaborate with us?

Position

Get in touch with our advisor!

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Chapel of the Lord SA
Avenida Raúl Borras Nº 2500 - (5900) Villa María - Córdoba - Argentina

lacteoscds@lacteoscds.com.ar | Contact us by clicking here.

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